My aggressive weeding pulled all these guys out early…mashed potatoes is dinner tonight!
And, gluten free tartlets for Ann recipe from My Darling Lemon Thyme cookbook. Awesome!
#baking #mydarlinglemonthyme #foodandfiberinterests #pastries
Jesse’s Favorite Tart, me too. for a friends Luncheon party and that too many years of making: chicken salad w/red grapes and Janie’s recipe for Mango/apricot chutney. done!#baking #foodandfiberinterests
Garlic Scape Pesto…this on pizza makes my New Jersey heart sing.
#foodandfiberinterests #appetizer #pizzatopping #brushetta
La Brea Pastry recipe Breakfast Bars tweaked. Jesse’s Drunken Fig Jam and an oj crumb top#pastries #foodandfiberinterests #baking
Seadogs game with Paul And his sister sandi… (at Hadlock Field)
Cold cupcakes on a hot day. #foodandfiberinterests #glutenfreebaking #mydarlinglemonthyme
Gluten free coconut cupcakes in the works on this hot, hot day. Surprised i’m not canning.
Fresh goats milk cheddar aged one month. Completely fab, dry, unique cheese. Serving it with my beer/rhubarb jam!
Working on a really healthy garden frittata for Paul’s welcome home dinner.
Having a lovely evening out by the pool all by my lonesomes. Quiet.
Pound cake w/dehydrated strawberry preserves & goats milk yogurt ice cream. Fancy smancy.
Constructionsite in south boston…mezmerizing
It’s amazing how many nests i’m finding around here this year and with kitties and doggies everywhere.
Making dehydrated strawberry jam today! This was 7 quarts last night. Recipe getting posted next.
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